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New Numbers, Same Classes! Some of our most important general education classes have new course numbers and names effective this Fall. Don't miss your GE requirements and read your Mountie email for more information!

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Student Learning Outcomes

Discipline: Certificate: Small Business Management - Level 3 - 24235

Course Name	Course Number	Objectives
Business Organization and Management	BUSM 61 (VOC)	I am able to apply management concepts and functions I am able to identify organizing principles and identify different organizational designs I am able to perform the strategic planning process and utilize decision making models
Human Relations in Business	BUSM 60 (VOC)	I am able to review motivational theories related to organizational behavior I am able to analyze social perception I am able to define organizational culture, socialization and mentoring
Human Resource Management	BUSM 62 (VOC)	I am able to develop interviewing skills I am able to explain theory and practical application of Equal Employment Opportunity current employment laws I am able to write a job description and job specification
Microcomputer Applications	CISB 15	Students completing CISB 15 - Microcomputer Applications will be able to use Microsoft Word to create professional documents needed to create a computer security report. Students completing CISB 15 - Microcomputer Applications will be able to effectively use formulas and functions in worksheets.
Principles of Accounting - Financial	BUSA 7 (VOC)	I am able to utilize accounting information including financial statements to perform financial statement analysis I am able to analyze and record transactions, using a journal and a ledger, of varying degrees of difficulty including adjusting, and closing entries I am able to describe the basic accounting system and how it is used to serve business needs
Principles of Business	BUSM 20 (VOC)	I am able to list and explain the foundations upon which business is built and the economic challenges facing the United States I am able to describe and explain social responsibility and business ethics I am able to explain the global dimensions affecting businesses today and in the future
Principles of Continuous Quality Improvement	BUSM 10 (VOC)	I am able to contrast quality management theory and previous management thought I am able to define and outline the key principles of continuous quality management I am able to describe describe and explain the quality management tools and techniques for process improvement
Principles of Marketing	BUSS 36 (VOC)	I have developed a working knowledge of marketing terminology I am able to recall and apply promotional strategies used in the marketing of products and services. I am able to recall and apply distribution strategies used in the marketing of products and services
Small Business Management	BUSM 66 (VOC)	I am able to describe business planning for small business I am able to discuss the marketing research process I am able to discuss the legal forms of business ownership

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